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Credit From BOSSIER PARISH COMMUNITY COLLEGE |
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|---|---|---|---|---|---|
| Transfer Institution | Texas State Course Equivalents | ||||
| Course | Description | Prefix | Number | Description | Hours |
| CULA 100 | SANITATION | CULA | TV | SANITATION | 0.00 |
| CULA 110 | NUTRITION | CULA | TV | NUTRITION | 0.00 |
| CULA 115 | MATH OF CULINARY ARTS | CULA | TV | MATH OF CULINARY ARTS | 0.00 |
| CULA 120 | FOOD PREPARATION PRIN | CULA | TV | FOOD PREPARATION PRIN | 0.00 |
| CULA 130 | HOSPITALITY INDUSTRY | CULA | TV | HOSPITALITY INDUSTRY | 0.00 |
| CULA 140 | FOOD PREPARATION FUND | CULA | TV | FOOD PREPARATION FUND | 0.00 |
| CULA 150 | MENU PLANNING | CULA | TV | MENU PLANNING | 0.00 |
| CULA 160 | DINING ROOM SERVICE | CULA | TV | DINING ROOM SERVICE | 0.00 |
| CULA 170 | SUPERVISORY MGT | CULA | TV | SUPERVISORY MGT | 0.00 |
| CULA 180 | CULINARY ARTS EXTRNSH | CULA | TV | CULINARY ARTS EXTRNSH | 0.00 |
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